It should be no surprise to hear that I believe that homemade is always better. When it comes to vanilla, an ingredient in so many of my...
Hi there!
I'm Becca - welcome to my kitchen. "Mangia" is Italian for "Eat!", an homage to my foodie roots. I hope you'll enjoy the recipes and photos I share here, along with reviews from restaurants in the Seacoast area of New Hampshire.
