Frozen apple & cheddar scones
Did I really say frozen scones? As much as I love eating the raw dough that lingers on a bowl or spoon, I do not intend you to eat these...
Homemade vanilla extract
It should be no surprise to hear that I believe that homemade is always better. When it comes to vanilla, an ingredient in so many of my...
Maple bourbon banana bread
Where do I start with banana bread? It reminds me of my dad first of all; it's super easy and only requires one bowl (and not even the...
